Lunch
Our lunch menu offers choice and flexibility. We dont mind how many or what combination of dishes you choose. Prices stated are for individual dishes or take advantage of our great lunch offer.Most of our starters are available as a main course! 2 courses for 15.00 3 courses for 18.00
Starters
| Rillette of smoked and cured salmon with homemade toasted focaccia | 6.00 |
| Salad of rocket and baby beetroot with blue cheese horseradish | 6.00 |
| Homemade linguini with flaked cod and lobster coral and marjoram veloute | 6.00 |
| Pan- fried lamb, potato and Serrano terrine with spiced vine tomato dressing | 6.50 |
| Creamed leeks stuffed Romero pepper with mozzarella and basil pesto | 6.25 |
Main
| Moroccan spiced gurnard on samphire and saffron hot potato salad | 12.50 |
| Roast chump of Romney Marsh lamb with fresh pea and mint salsa | 14.75 |
| Salad of fresh squid & whitebait with paprika, garlic and coriander | 14.50 |
Puddings
| Pecan & maple cake with Amendei chocolate sauce and vanilla ice cream | 6.50 |
| Warn Malva pudding with summer fruits, Kirsh and creme fraiche | 6.50 |
| Cheese slate - a Kentish selection | 7.50 |
| Peach and Basil parfait with roasted peaches and toffee crisp | 6.50 |
| Soft apricot meringue with fresh brandied cherries and apricot puree | 6.50 |
| Coconut panacotta with white chocolate granita and black olive caramel | 6.50 |
| Coffee and homemade chocolates | 3.50 |
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